Chinese Fresh Garlic
John Key Tsui
Contact person
Basic Information
Name: Fresh/Frozen Garlic Color: pure white garlic, normal white garlic Size: 4.5 to 5cm, 5 to 5.5cm, 5.5 to 6cm, 6 to 6.5cm, 6.5cm and up Supplying period: Fresh season: early June to September Cold storage season: September to next June Processing standard: 1.Cutting the stems 2.Peeling the outer skins 3.Digging the rootsPacking: 1. Loose packing: 10kg/mesh bag; 20kg/mesh bag 5kg/carton; 10kg/carton 30lb./carton 2. Small packing: 3pcs/bag in 7.5kg/mesh bag 500g/bag × 20 in 10kg/mesh bag 1,000g/bag × 10 in 10kg/mesh bag 3pcs/bag in 10kg/carton 4pcs/bag in 10kg/carton 5pcs/bag in 10kg/carton 250g/bag × 40 in 10kg/carton 500g/bag × 20 in 10kg/carton 1,000g/bag × 10 in 10kg/carton Customized packing availableDelivery Details: FOB Port: Qingdao Port or CIF XXX Port Lead Time:10 working day
Delivery terms and packaging
Packaging Detail: Master Packing: Carton Delivery Detail: 10 days after prepaid payment
Payment term
Letter of credit
Telegraphic transfer
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Payment Methods
We accept:
